Health-and-Nutrition/C2/Pre-pregnancy-Nutrition/English-timed

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Time
Narration
00:01 Welcome to the Spoken Tutorial on pre-pregnancy nutrition.
00:05 In this tutorial, we will learn about -Nutritional requirements during reproductive age and pre-pregnancy period.
00:14 Let us first begin with Protein
00:17 Protein is required for growth and maintenance of muscle tissue
00:22 It aids in cell repair and bone development as well as for joints,
00:27 It helps in improving immunity and maintaining a healthy liver,

And, also provides energy

00:34 Protein forms chemicals which helps in - digestion,

break down of toxins in the body

00:41 Maintaining blood sugar and carrying signal to and from the brain
00:47 Deficiency of Protein leads to - diminished growth of fetus for its age,
00:52 Poor height, memory and motor skills in the baby, along with high risk of infection
01:00

In adults, it leads to - Wrinkling of skin,

Hair fall,

01:05 Tiredness and weakness,
01:08 Frequent infections and Muscle loss
01:11 Another Protein called Keratin is an important part of - hair, nails and skin
01:18 Interestingly, The Protein is made up of different substances called Amino acids
01:24 There are in total 22 Amino acids

Out of which 9 Amino acids have to be taken from the diet

01:33 Let us now look at the two types of Protein which are - The Complete Protein and

The Incomplete Protein

01:41 All 9 Amino acids mentioned earlier are present in animal Proteins.
01:46 That is why animal Proteins are called complete Proteins.
01:51 On the other hand, In plant based Proteins -

some of these 9 necessary Amino acids are in lesser amounts

02:00 For example, cereals are low in Lysine while pulses are low in Methionine
02:07 It is therefore important to consume different plant Proteins together in combinations
02:13 For example, Grains and pulses should be consumed in a combination as they both will provide enough quantities of necessary Amino acids
02:23 Now we will learn about another important nutrient - Fat
02:28 Good fats from foods are important for good health
02:32 There are some fats that cannot be produced by the body, Like - Omega-3 fatty acids

Hence they should be taken from the diet

02:40 These fats maintain heart health.
02:42 Reduce inflammation in the body

And can help to improve the chances of getting pregnant

02:48

They also reduce the risk of premature birth of the baby

And increase intelligence in the baby

02:56 After learning about Protein and fat, we will now learn about vitamin-A
03:01 Vitamin-A helps to maintain healthy eyes ,

It regulates cell growth,

03:07 increases the chances of pregnancy and

Improves immunity during pre-pregnancy period

03:14 Like Vitamin A, the entire Vitamin B-complex plays a crucial role in- Strength and health of women in all stages of life.
03:24 Among all the B-Vitamins, we will first look at Vitamin B-6- pyridoxine
03:31 Vitamin B6- Pyridoxine is required for functioning of the nervous system,

Thereby improving the brain development

03:39 Also, it may provide relief from pregnancy related nausea.
03:44 Yet another nutrient is, Vitamin B12 which along with folate & choline helps to prevent -

Anemia and Neural tube defects

03:54 Neural tube defects are birth defects that - affect the spine and central nervous system of the baby, which are formed during the first month of pregnancy
04:04 Note that, a neural tube is a part of the foetus that develops into the brain and spinal cord.
04:11 Hence, it is important to have enough

Folate, Vitamin-B12 and Choline in the body before getting pregnant.

04:20 Deficiency of vitamin B-12 also leads to Anemia, infertility and miscarriage.
04:27 Now, we will learn about another important nutrient - Folate
04:31 Folate which is also known as Vitamin-B9, helps the body to make healthy new cells.
04:38 These cells carry oxygen from the lungs to all parts of the body.
04:43 Deficiency of folate in pregnant mothers leads to Anemia and defects of the brain and spine called Neural Tube Defects
04:52 Note that: Neural Tube Defects has been explained earlier in the same tutorial.
04:58 We will now learn about the role of Iron

Iron is required for formation of Hemoglobin in the blood and for fetal growth.

05:07 Low levels of hemoglobin in pregnancy can lead to - High blood pressure during pregnancy
05:13 Preterm delivery
05:15 Low birth weight baby and Miscarriages
05:18 Apart from this,

Hemoglobin helps to transport oxygen to other tissues and cells

05:25 Low levels of Hemoglobin or iron leads to Anemia.
05:30 Moreover, Iron may be low in women due to - Monthly menstruation,
05:36 Worm infestation
05:38 Diet low in Iron and Poor absorption due to Phytic acid and Oxalates in the food
05:45 In order to decrease, Phytic acid and Oxalates and to increase absorption of nutrients -
05:52 Use pre-cooking methods like - Soaking, Sprouting, Roasting and Fermentation
06:00 Signs of Iron deficiency Anemia are -

Tiredness and lack of energy

06:06 Breathlessness

Increase in heart rate

06:10 And Pale skin
06:11 Remember, with Iron -

Always consume Vitamin-C rich foods as it will help in iron absorption

06:19 Vitamin-C also enhances immunity and thus reduces infections.
06:25 Next, we will learn the importance of Calcium & Vitamin D
06:30 It is suggested to consume Calcium as it helps in development of bones
06:35 The fetus requires Calcium for bone and teeth development.
06:39 Low levels of Calcium can cause weak bones
06:43 However, remember that- Vitamin-D is required to absorb calcium in the body.
06:50 The best way to obtain Vitamin-D is exposure to sunlight between 11.00 am to 3.00 pm for 15 to 20 mins
06:59 Next, we will learn about Choline.
07:02 Choline is important for brain development of the baby

as it enhances memory and attention span.

07:09 Deficiency of Choline leads to- fatty liver in adults
07:13 Miscarriages and Neural tube defects in fetus -

which is mentioned earlier in this tutorial

07:20 Let’s move ahead and learn the importance of Zinc,
07:24 Zinc is important for immunity and cell growth -

It helps in making genetic material and protein in the body

07:31 It helps in healing of wounds.

Also it contributes to ovulation and fertility in women

07:37 And it is important for growth of the fetus
07:40 Note that - lack of dietary Zinc can affect the sense of taste and smell.
07:46 Delay the growth of placenta: which is the cord that transports nutrients from mother to the fetus.
07:53 Lack of Zinc also affects the growth of embryo

And results in low birth weight baby

08:00 Another significant nutrient that we will look at, is, Iodine -
08:05 Iodine is required by the body to maintain normal levels of thyroid hormone,

which are produced by the Thyroid gland

08:13 Deficiency of Iodine in mother leads to Increased risk of miscarriage and stillbirth of the baby
08:21 It can also lead to - birth deformities

Low birth weight, Stunted growth and Mental retardation in the baby

08:30 Magnesium is another nutrient which helps to calm the nervous system.
08:35 It prevents - cramps and migraine headaches by relaxing the blood vessels in the brain
08:41 It also maintains healthy blood pressure and rhythm of the heart
08:45 It helps in production of genetic material and enhances bone development
08:51 Apart from a healthy nutrition for a healthy pregnancy -

it is important to avoid Alcohol as it can lead to miscarriage or weak embryo.

09:00 Other things to be avoided are - Tobacco
09:03 Cigarettes

Drugs

09:06 Self medication

Excessive use of sugar, Tea and coffee, Junk food and sweetened beverages

09:15 As these substances can affect reproductive health and have adverse effects on pregnancy.
09:20 Note that,

It is also important to manage weight before becoming pregnant,

09:25 Underweight women give birth to small babies or preterm babies

Which are born during 7 to 8 months of pregnancy

09:34 Such babies are at highest risk of premature deaths.
09:38 However, on the other hand, Women with increased weight have - high risk of gestational diabetes and blood pressure.
09:45 Also, it can lead to neonatal complications.
09:49 Therefore, women should consult a healthcare provider to maintain a healthy weight before getting pregnant.
09:55 Along with this, it is very important to consume a healthy, well-balanced diet containing -

vegetarian and/or non-vegetarian foods

10:05 Remember, that all non-veg foods are rich in - protein, omega-3 fatty acids, vitamin B-12, vitamin B-9, zinc, iron , calcium, choline and Vitamin-D
10:18 Along with animal derived food, plant derived foods,Pulses, millet, cereals, nuts and seeds will help in formation of -
10:30 Immune system, Muscles, Bones,
10:33 liver, hair, skin , eyes and brain
10:36 Apart from these, dairy products will also aid in the formation of bones and teeth of the baby
10:43 Alternately, Leafy vegetables and seeds are also rich in Calcium and help in the formation of bones and teeth of the baby
10:52 Like leafy vegetables, Fruits are also rich in Vitamin-C and they help in -

improving immunity, absorption of Iron and prevent infections

11:04 For fertility of the woman and growth of the baby - Beans, nuts and seeds should be consumed along with other non-veg food.
11:14 Various non-veg foods like Fish, dairy, eggs help to -maintain normal thyroid hormone,

Improve growth and prevent physical defects

11:27 Nuts and seeds are rich in magnesium and are essential for -

Functioning of nervous system and prevention of leg cramps

11:35 This brings us to the end of this tutorial on - Pre-pregnancy Nutrition.

Thank you for joining.

Contributors and Content Editors

Debosmita, Gmungrey, PoojaMoolya, Sandhya.np14